Chocolate Sea Salt Banana Bread:
Ingredients:
2 eggs
2 ripe bananas
4 tbsp of maple syrup
3 tbsp of coconut oil
1 tsp of vanilla
Dry Ingredients:
1 1/2 cup of blanched almond flour
1 tsp of sea salt
1/2 cup of dairy free chocolate chips or chunks
1 tsp of baking powder
Instructions:
1. Preheat your oven to 350 degrees.
2. Line a loaf pan with parchment paper.
3. In a bowl combine the wet ingredients.
4. Once combined well, mix in the almond flour, baking powder, and salt.
5. Fold in the chocolate.
6. Pour the batter into the loaf pan, and sprinkle sea salt.
7. Bake in the oven for 30-35 minutes or until slightly browned.
8. Let cool, and cut into slices, enjoy!